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vera ozkan

An Elegant Indigenous Red of Lycia with Concentrated Black Fruit, Fine Tannins, and Lingering Finish


Indigenous Lycia red under advanced evaluation in the Arkeo program.

High-altitude Elmalı plateau yielding ripe black fruit expression.

13% alc., pH 3.70, TA 6.59 g/L, RS 2.01 g/L.

Deep ruby, blackberry and plum, fine tannins, long finish.

Vera Özkan reflects the refined elegance of Lycia’s indigenous reds. With a deep ruby colour and concentrated aromas of blackberry and dark plum, the wine develops a balanced palate supported by fine tannins and lively acidity. Layers of black cherry, blueberry, and mulberry give depth and persistence, leading to a lingering dark plum finish. This combination of structure and finesse highlights Vera Özkan’s importance within Likya’s rediscovery of Anatolia’s viticultural diversity.

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